7-Food-Cooking-Food Preparation-Baking

baking powder

Sodium tartrate {baking powder} is fast. Sodium phosphate is slow.

baking soda

Sodium bicarbonate {baking soda} is for baking using sour liquid.

cream of tartar

Potassium bitartrate or potassium hydrogen tartrate {cream of tartar, cooking} stabilizes beaten egg whites and is an emetic.

yeast for baking

leavening {yeast, food}.

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7-Food-Cooking-Food Preparation

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Date Modified: 2022.0225